Step 1
Stirring up some magic
Grab up your mixing bowel and add all of the ingredients together. Again, this will be a slightly loose mixture. You can add a few plain bread crumbs for binding.
Step 2
Make into 4-6 patties and cook on a medium high heat until juice in the meat patties is clear, turning often. The teriyaki and sugar from the pineapple has a tendency to burn if not careful.
Step 3
No other words but yummy come to mind!
Serve pork burgers on Kaiser roll bun or a big hearty bun of your choice. You can add cheese, lettuce, tomato and garnish with mayo. These are great with macaroni salad or baked beans. These are great and simple and I promise you will enjoy them!
